About

Treat yourself to our bigger, better Biscuits – they're not just for satisfying cravings; they're for making you feel better, fill your belly and warm your heart.

But the goodness doesn't stop there. Share the love by treating others to our fabulous Biscuits, too.  It's a win-win for everyone.

Don't forget to grab our Kindness Cookie, our monthly special with proceeds supporting charities that empower women, like Woven Earth and Wellington Homeless Women's Trust. We also donate Biscuits to organisations making a difference, such as the Compassion Soup Kitchen in Wellington.

Our goal: Changing lives with delicious Biscuits, empowering women by supporting one another.

We bake with kindness and sustainability in mind, using local, high-quality ingredients and minimizing waste. With every bite, you're supporting local businesses and contributing to a better world.

The secret to creating Biscuits that are SO good?

It's all about high-quality ingredients, including free-range eggs, superior flour, NZ butter, Forty Thieves peanut butter, Whittakers chocolate, and the many ingredients we make in-house.

We have a giant jar filled with vanilla beans soaking for months to create our rich vanilla essence, we whip up delicious vegan marshmallows, we caramelise our butter, make the perfect golden caramel, and craft a hazelnut chocolate butter that's in a league of its own.

And we LOVE what we do! That certainly helps! From our ovens straight to your hearts!